Fresh, crisp and full of flavor — this Radicchio, Orange Bell Pepper and Arugula Salad with a Citrus Vinaigrette is a must-try. Made with head radicchio…
This Radicchio, Orange Bell Pepper and Arugula Salad with a Citrus Vinaigrette relies on simple, everyday ingredients such as head radicchio, large bunch arugula, grapefruit juice and orange juice. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026