Rad Roasted Goobers Recipe crt

1. 1

   Preheat toaster oven to 300 degrees.

2. 2

   Line the bottom of a shallow baking, like most toaster ovens come with, with aluminum foil.

3. 3

   and lay down about 2/3 cup of whole roasted coffee beans, preferably Columbian Supremo, or other dark roast variety like French Roast or Espresso.

4. 4

   Place in the shell raw peanuts, about 3 good handfuls, over the coffee beans.

5. 5

   Place in the toaster oven.

6. 6

   Leave in the toaster oven for about 35 minuets, removing and tossing peanut and coffee beans around once midway through the roasting/parching process.

7. 7

   Remove from oven and let cool for about 5 to 10 minuets before attempting to eat.

8. 8

   Roasting/parching temperature & times may vary due to toaster oven brands and sizes.

9. 9

   Adjust as necessary so that peanuts, the actual nuts themselves, come out with a very well browned/dark/very dark roasted look to them.

No additional tips available.