How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachel'S Sweet And Mild Chili?

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 2 tablespoons olive oil, 4 ounces canned mushrooms, 1 tablespoon minced garlic, and more.

Is Rachel'S Sweet And Mild Chili suitable as soups & stews?

Yes, Rachel'S Sweet And Mild Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rachel'S Sweet And Mild Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rachel'S Sweet And Mild Chili Recipe

Name: Rachel'S Sweet And Mild Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 tablespoons olive oil; 4 ounces canned mushrooms; 1 tablespoon minced garlic; 1 large yellow onion, Chopped; 4 ounces chili sauce; 14 1/2 ounces canned diced tomatoes; 1 small fresh tomato, finely chopped; 3/4 teaspoon cumin; 1 teaspoon chili powder; 14 1/2 ounces canned kidney beans

Warm up with this hearty Rachel'S Sweet And Mild Chili recipe. Made with ground beef, olive oil, mushrooms and garlic. Easy step-by-step instructions in…

This Rachel'S Sweet And Mild Chili relies on simple, everyday ingredients such as ground beef, olive oil, canned mushrooms and minced garlic. It comes together quickly and makes 4 servings, at about 531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Rachel'S Sweet And Mild Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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