How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rachael'S Favorite Banana Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 c. milk with 2 tsp. vinegar added, 2 1/2 c. flour, 2 large or 3 medium very ripe bananas, mashed, and more.

Is Rachael'S Favorite Banana Bread suitable as baking & desserts?

Yes, Rachael'S Favorite Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rachael'S Favorite Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rachael'S Favorite Banana Bread Recipe

Name: Rachael'S Favorite Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 c. milk with 2 tsp. vinegar added; 2 1/2 c. flour; 2 large or 3 medium very ripe bananas, mashed; 2 1/2 tsp. baking powder; 1 stick butter; 2 eggs; 1 tsp. baking soda; chopped walnuts (optional)

Rachael'S Favorite Banana Bread – a delicious recipe with sugar, milk, flour, very ripe bananas, baking powder, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1 c. milk with 2 tsp. vinegar added
2 1/2 c. flour
2 large or 3 medium very ripe bananas, mashed
2 1/2 tsp. baking powder
1 stick butter
2 eggs
1 tsp. baking soda
chopped walnuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1227 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rachael'S Favorite Banana Bread

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