How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa Vegetable Pilaf?

You need 8 ingredients. The key ingredients include: 2 tablespoons onions, finely chopped, 2 tablespoons carrots, chopped, 1/2 teaspoon canola oil, 1/4 cup jasmine rice, uncooked, and more.

Is Quinoa Vegetable Pilaf suitable as soups & stews?

Yes, Quinoa Vegetable Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quinoa Vegetable Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa Vegetable Pilaf Recipe

Name: Quinoa Vegetable Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tablespoons onions, finely chopped; 2 tablespoons carrots, chopped; 1/2 teaspoon canola oil; 1/4 cup jasmine rice, uncooked; 1/4 cup quinoa, rinsed; 1 cup chicken broth; 1/8 teaspoon pepper; 1/3 cup fresh broccoli, chopped

Quinoa Vegetable Pilaf – a delicious recipe with onions, carrots, canola oil, jasmine rice, quinoa, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons onions, finely chopped
2 tablespoons carrots, chopped
1/2 teaspoon canola oil
1/4 cup jasmine rice, uncooked
1/4 cup quinoa, rinsed
1 cup chicken broth
1/8 teaspoon pepper
1/3 cup fresh broccoli, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

All American Black Bean Soup
Pepper Steak Oriental
Chicken Stew
Stew(Lapskaus)

Quinoa Vegetable Pilaf

How did you like this recipe?

Frequently Asked Questions