How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa Soup With Avocado And Corn?

You need 8 ingredients. The key ingredients include: 4 cups chicken broth or 4 cups vegetable broth, 1 cup quinoa, 1 cup frozen corn kernels, 1/3 cup chunky salsa, to taste, and more.

Is Quinoa Soup With Avocado And Corn suitable as soups & stews?

Yes, Quinoa Soup With Avocado And Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quinoa Soup With Avocado And Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa Soup With Avocado And Corn Recipe

Name: Quinoa Soup With Avocado And Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken broth or 4 cups vegetable broth; 1 cup quinoa; 1 cup frozen corn kernels; 1/3 cup chunky salsa, to taste; 1 ripe but firm Hass avocado, diced; salt; 1/4 cup fresh cilantro, chopped; lime wedge, for serving

Quinoa Soup With Avocado And Corn – a delicious recipe with chicken broth, quinoa, corn, chunky salsa, avocado, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cups chicken broth or 4 cups vegetable broth
1 cup quinoa
1 cup frozen corn kernels
1/3 cup chunky salsa, to taste
1 ripe but firm Hass avocado, diced
salt
1/4 cup fresh cilantro, chopped
lime wedge, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quinoa Soup With Avocado And Corn

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