Warm up with this hearty Quinoa Soup With Avocado And Corn recipe. Made with chicken broth, quinoa, corn and chunky salsa. Easy step-by-step instruction…
This Quinoa Soup With Avocado And Corn relies on simple, everyday ingredients such as quinoa, frozen corn kernels, chunky salsa, to taste and salt. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026