How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quinoa And Bok Choy Soup?

You need 11 ingredients. The key ingredients include: 3 garlic cloves, minced, 1 tablespoon ground ginger, 1 cup quinoa, rinsed, 7 cups vegetable broth or 7 cups chicken broth, and more.

Is Quinoa And Bok Choy Soup suitable as soups & stews?

Yes, Quinoa And Bok Choy Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quinoa And Bok Choy Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quinoa And Bok Choy Soup Recipe

Name: Quinoa And Bok Choy Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, minced; 1 tablespoon ground ginger; 1 cup quinoa, rinsed; 7 cups vegetable broth or 7 cups chicken broth; 2 tablespoons soy sauce; 2 tablespoons rice vinegar; 1 tablespoon toasted sesame oil; 1 lb shiitake mushrooms or 1 lb cremini mushroom, sliced; 6 cups sliced bok choy; 3/4 cup thinly sliced green onion; salt and pepper

Warm up with this hearty Quinoa And Bok Choy Soup recipe. Made with garlic, ground ginger, quinoa and vegetable broth. Easy step-by-step instructions in…

This Quinoa And Bok Choy Soup relies on simple, everyday ingredients such as garlic cloves, minced, ground ginger, quinoa, rinsed and soy sauce. It comes together quickly and makes 4 servings, at about 889 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quinoa And Bok Choy Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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