Quick Yellow Cake

1. 1

   Preheat oven to 375u00b0.

2. 2

   Prepare a square pan (8 x 8 x 2-inch) by greasing it lightly with oil or special margarine and dusting with flour.

3. 3

   Add vanilla to eggs and beat until thick.

4. 4

   Gradually beat in sugar.

5. 5

   Sift together the sifted flour, baking powder and salt and stir into egg mixture.

6. 6

   Stir in milk and margarine or shortening that have been heated together until fat is melted. Beat 1 minute or until batter is smooth.

7. 7

   Pour into pan and bake about 25 minutes.

No additional tips available.