How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Whole Wheat Bread?

You need 7 ingredients. The key ingredients include: 3 c. whole-wheat flour, 1 c. unbleached flour, 1 tsp. salt, 1 tsp. soda, and more.

Is Quick Whole Wheat Bread suitable as general?

Yes, Quick Whole Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Whole Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Whole Wheat Bread Recipe

Name: Quick Whole Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. whole-wheat flour; 1 c. unbleached flour; 1 tsp. salt; 1 tsp. soda; 1/2 c. honey; 2 c. buttermilk; 1/2 c. raisins or nuts (if desired)

Bake this irresistible Quick Whole Wheat Bread at home. Made with whole-wheat flour, flour, salt and soda. Easy step-by-step instructions included.

This Quick Whole Wheat Bread relies on simple, everyday ingredients such as whole-wheat flour, unbleached flour, salt and soda. It comes together quickly and makes 4 servings, at about 1825 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 c. whole-wheat flour
1 c. unbleached flour
1 tsp. salt
1 tsp. soda
1/2 c. honey
2 c. buttermilk
1/2 c. raisins or nuts (if desired)

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Quick Info

Servings
4 servings
Calories
1825 kcal
Category
General

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