Bake this irresistible Quick Whole Wheat Biscuits (No Eggs) at home. Made with whole wheat flour, unbleached white flour, salt and baking powder. Easy s…
This Quick Whole Wheat Biscuits (No Eggs) relies on simple, everyday ingredients such as white whole wheat flour, unbleached white flour, salt and baking powder. It comes together quickly and makes 4 servings, at about 438 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Quick Whole Wheat Biscuits (No Eggs) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026