Warm up with this hearty Quick Veggie Soup recipe. Made with tomato juice, potatoes, mixed vegetables and onion. Easy step-by-step instructions included.
This Quick Veggie Soup relies on simple, everyday ingredients such as potatoes, peeled and cubed, onion, finely diced, cubes beef bouillon and water. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026