Warm up with this hearty Quick Vegetable Soup recipe. Made with beef broth, mixed vegetables, broccoli cuts and tomato sauce. Easy step-by-step instruct…
This Quick Vegetable Soup relies on simple, everyday ingredients such as frozen broccoli cuts, thawed and (8 ounce) cans tomato sauce. It comes together quickly and makes 4 servings, at about 52 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026