Quick Turkey Roll Ups Recipe

Name: Quick Turkey Roll Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb smoked turkey; ⅓ cup soft cream cheese (whipped); 1 stalk celery, chopped; ¼ cup onion, chopped; ½ teaspoon fresh dill, minced; 1 teaspoon Dijon mustard; 1 tablespoon fresh chives, chopped; 3 medium tomatoes, seeded and chopped; 4 cups lettuce, chopped; 12 (6 inch) flour tortillas

Servings: persons

12 lb smoked turkey
⅓ cup soft cream cheese (whipped)
1 stalk celery, chopped
¼ cup onion, chopped
½ teaspoon fresh dill, minced
1 teaspoon Dijon mustard
1 tablespoon fresh chives, chopped
3 medium tomatoes, seeded and chopped
4 cups lettuce, chopped
12 (6 inch) flour tortillas

1
Place smoked turkey in a food processor and process until smooth.
2
Add cream cheese, celery, onions, dill, mustard and chives and continue processing until well combined.
3
Spread a heaping tablespoon of the turkey mixture over 2/3 of a tortilla.
4
Add about a tablespoon of chopped tomatoes and about two tablespoons of lettuce to one end of the tortilla.
5
Starting from the same end, roll up the tortilla, squeeze it slightly, and place it seam side down on a cutting board.
6
Slice the tortilla in half on an angle and place on a serving platter.

3759

kcal

Calories

105

Fat

234

Carbs

427

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 lb smoked turkey, ⅓ cup soft cream cheese (whipped), 1 stalk celery, chopped, ¼ cup onion, chopped, and more.

Yes, Quick Turkey Roll Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Turkey Roll Ups

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