How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Turkey Chowder?

You need 13 ingredients. The key ingredients include: 1 1/2 c. cut up cooked turkey, 1/2 c. chopped celery, 1/2 c. chopped onion, 1/4 c. margarine or butter, and more.

Is Quick Turkey Chowder suitable as soups & stews?

Yes, Quick Turkey Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Turkey Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Turkey Chowder Recipe

Name: Quick Turkey Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 c. cut up cooked turkey; 1/2 c. chopped celery; 1/2 c. chopped onion; 1/4 c. margarine or butter; 2 Tbsp. all-purpose flour; 2 c. chicken broth; 2 c. milk; 1/8 tsp. pepper; 1 (16 oz.) can tiny whole potatoes, diced; 1 (16 oz.) can cream-style corn; 1 (10 oz.) pkg. frozen green peas, thawed; 1/4 c. chopped pimentos; chopped parsley

Quick Turkey Chowder – a delicious recipe with turkey, celery, onion, margarine, flour, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Quick Turkey Chowder

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