Quick Turkey Chili Recipe

Name: Quick Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable oil; 2 tbsp tomato paste; 2 tbsp chili powder; 1 tsp ground cumin; 1 green bell pepper, roughly chopped; 5 scallions, sliced (white and green parts separated); kosher salt; 1 pound ground turkey; 1 28-oz can diced fire-roasted tomtatoes; 2 cups low sodium chicken broth; 1 15-oz can black beans, drained and rinsed; 1 cup crushed tortilla chips, plus more for topping; Sour cream and cheddar cheese, for topping (optional)

Servings: persons

1 tbsp vegetable oil
2 tbsp tomato paste
2 tbsp chili powder
1 tsp ground cumin
1 green bell pepper, roughly chopped
5 scallions, sliced (white and green parts separated)
kosher salt
1 pound ground turkey
1 28-oz can diced fire-roasted tomtatoes
2 cups low sodium chicken broth
1 15-oz can black beans, drained and rinsed
1 cup crushed tortilla chips, plus more for topping
Sour cream and cheddar cheese, for topping (optional)

1
Heat the vegetable oil in a large pot over medium-high heat. Add the tomato paste, chili powder and cumin and cook, stirring, until the mixture darkens, about 1 minute. Add 1/2 cup water, the bell pepper, scallion whites and 1 teaspoon salt. Cook, stirring, until the bell pepper is crisp-tender, about 4 minutes. Add the turkey and cook, breaking up the meat with a wooden spoon, until cooked through, about 4 minutes
2
Stir the tomatoes, chicken broth, beans and crushed tortilla chips into the pot; bring to a simmer. Partially cover and cook, stirring occasionally, until thickened, 10 to 12 minutes. Stir in all but a few tablespoons of the scallion greens and season with salt. Top with more crushed tortilla chips, sour cream, cheddar and the remaining scallion greens.

471

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tbsp vegetable oil, 2 tbsp tomato paste, 2 tbsp chili powder, 1 tsp ground cumin, and more.

Yes, Quick Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Turkey Chili

How did you like this recipe?

Frequently Asked Questions