Quick Tomato, Basil & Garlic Pasta Dinner

1. 1

   Cook pasta according to directions on package.

2. 2

   While the pasta is cooking, saute the garlic and the red pepper flakes in olive oil over medium heat.

3. 3

   Don't let the garlic get brown.

4. 4

   After 2-3 minutes, turn off the heat and add the cherry tomatoes to the pan.

5. 5

   When pasta is done cooking and has been drained, add in the tomato mixture, add in basil and mix well.

6. 6

   Add salt& pepper as you like, and serve topped with parmesan.

* Per serving · 4 servings · Values may vary.

No additional tips available.