Name: Quick Taco Soup
Yield: 4 servings
Ingredients: 1 1/2 - 2 lbs of cooked and drained ground beef or 1 1/2-2 lbs turkey; 1 onion, chopped; 1 (16 ounce) can pinto beans; 1 (16 ounce) can kidney beans; 1 (16 ounce) can black beans; 1 (16 ounce) can corn or 3/4 cup frozen corn; 3 (16 ounce) cans stewed tomatoes, undrained; 1 (8 ounce) can tomato sauce; 1 package taco seasoning mix (3T. if using bulk); 1 (4 ounce) can of chopped chilies (Ortega); 1 1/2 cups water (if you prefer a more brothy soup); olives or green onion (etc for toppings)

1 1/2 - 2 lbs of cooked and drained ground beef or 1 1/2-2 lbs turkey

1 onion, chopped

1 (16 ounce) can pinto beans

1 (16 ounce) can kidney beans

1 (16 ounce) can black beans

1 (16 ounce) can corn or 3/4 cup frozen corn

3 (16 ounce) cans stewed tomatoes, undrained

1 (8 ounce) can tomato sauce

1 package taco seasoning mix (3T. if using bulk)

1 (4 ounce) can of chopped chilies (Ortega)

1 1/2 cups water (if you prefer a more brothy soup)

olives or green onion (etc for toppings)

Quick Taco Soup

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