Fresh, crisp and full of flavor — this Quick Taco Salad is a must-try. Made with carne, iceberg lettuce, Cheddar cheese and green onions. Easy step-by-s…
This Quick Taco Salad relies on simple, everyday ingredients such as (15 oz.) can chili con carne, grated cheddar cheese, green onions, sliced and medium tomato, diced. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026