How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Taco Salad?

You need 7 ingredients. The key ingredients include: 1 (15 oz.) can chili con carne, 2 c. iceberg lettuce, torn into bite size pieces, 1/2 c. grated Cheddar cheese, 2 green onions, sliced, and more.

Is Quick Taco Salad suitable as salads?

Yes, Quick Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Quick Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Taco Salad Recipe

Name: Quick Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can chili con carne; 2 c. iceberg lettuce, torn into bite size pieces; 1/2 c. grated Cheddar cheese; 2 green onions, sliced; 1 medium tomato, diced; 1 1/2 c. tortilla chips or corn chips; 1 (7 oz.) can green chili salsa (if desired) or 3/4 c. Thousand Island dressing

Quick Taco Salad – a delicious recipe with carne, iceberg lettuce, Cheddar cheese, green onions, tomato, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 oz.) can chili con carne
2 c. iceberg lettuce, torn into bite size pieces
1/2 c. grated Cheddar cheese
2 green onions, sliced
1 medium tomato, diced
1 1/2 c. tortilla chips or corn chips
1 (7 oz.) can green chili salsa (if desired) or 3/4 c. Thousand Island dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Salads

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Quick Taco Salad

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