Quick Spring Pizza

1. 1

   Preheat oven to 425 degree F.

2. 2

   Place the tortillas on a baking sheet.

3. 3

   Put two tablespoons of tomato sauce on each of the tortilla, and spread sauce evenly.

4. 4

   Sprinkle 1 tablespoon of the cheese on each tortilla over the tomato sauce.

5. 5

   Randomly place all the sliced vegetables to cover up the tortilla.

6. 6

   Sprinkle the remaining cheese over the vegetables on each pizza.

7. 7

   If you are using unsalted tomato sauce, sprinkle some salt over.

8. 8

   Bake for 10 to 12 minutes until cheese is melted, and the edges of the vegetables start to turn into brown.

9. 9

   Transfer onto the plate, slice and serve warm.

No additional tips available.