How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Sourdough French Bread?

You need 12 ingredients. The key ingredients include: 4 to 5 c. bread flour, 2 Tbsp. wheat germ, 1 Tbsp. sugar, 2 tsp. salt, and more.

Is Quick Sourdough French Bread suitable as general?

Yes, Quick Sourdough French Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Sourdough French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Sourdough French Bread Recipe

Name: Quick Sourdough French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 c. bread flour; 2 Tbsp. wheat germ; 1 Tbsp. sugar; 2 tsp. salt; 1/2 tsp. ginger; 2 pkg. fast-acting dry yeast; 1 c. warm water (120~ to 130~); 1 c. dairy sour cream, room temperature; 2 Tbsp. vinegar; 1 egg white; 1 Tbsp. water; 2 tsp. poppy seed

Quick Sourdough French Bread

Eats Now Editorial Team · 529 kcal · General

Quick Sourdough French Bread – a delicious recipe with bread flour, germ, sugar, salt, ginger, fast-acting dry yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Quick Sourdough French Bread

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