How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Shrimp Etouffee?

You need 7 ingredients. The key ingredients include: 1 stick margarine, 1 c. onions, 1/2 c. tomato sauce, 1/2 c. green pepper, and more.

Is Quick Shrimp Etouffee suitable as seafood?

Yes, Quick Shrimp Etouffee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Quick Shrimp Etouffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Shrimp Etouffee Recipe

Name: Quick Shrimp Etouffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 stick margarine; 1 c. onions; 1/2 c. tomato sauce; 1/2 c. green pepper; 1 can cream of celery; 1 can cream of mushroom; 1 to 2 lb. shrimp, peeled and deveined

Quick Shrimp Etouffee – a delicious recipe with margarine, onions, tomato sauce, green pepper, cream of celery, cream of mushroom. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick margarine
1 c. onions
1/2 c. tomato sauce
1/2 c. green pepper
1 can cream of celery
1 can cream of mushroom
1 to 2 lb. shrimp, peeled and deveined

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Quick Shrimp Etouffee

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