How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Sauerbraten?

You need 9 ingredients. The key ingredients include: 1 (4 to 5 lb.) pot roast, 1/4 c. vegetable oil, 1/2 c. chopped onion, 2 tsp. salt, and more.

Is Quick Sauerbraten suitable as general?

Yes, Quick Sauerbraten falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Sauerbraten?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Sauerbraten Recipe

Name: Quick Sauerbraten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 to 5 lb.) pot roast; 1/4 c. vegetable oil; 1/2 c. chopped onion; 2 tsp. salt; 2 Tbsp. pickle spice; 1 c. red wine vinegar; 3 c. water; 1/2 c. packed brown sugar; 12 gingersnap cookies, crumbled

Quick Sauerbraten – a delicious recipe with vegetable oil, onion, salt, pickle spice, red wine vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (4 to 5 lb.) pot roast
1/4 c. vegetable oil
1/2 c. chopped onion
2 tsp. salt
2 Tbsp. pickle spice
1 c. red wine vinegar
3 c. water
1/2 c. packed brown sugar
12 gingersnap cookies, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
General

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Quick Sauerbraten

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