How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Red Velvet Cake?

You need 6 ingredients. The key ingredients include: 1 box cake mix, yellow, 5 large eggs, 1/2 cup vegetable oil, 1 cup buttermilk, and more.

Is Quick Red Velvet Cake suitable as baking & desserts?

Yes, Quick Red Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Red Velvet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Red Velvet Cake Recipe

Name: Quick Red Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box cake mix, yellow; 5 large eggs; 1/2 cup vegetable oil; 1 cup buttermilk; 2 tablespoons cocoa powder; 2 ounces food coloring red

Quick Red Velvet Cake – a delicious recipe with cake mix, eggs, vegetable oil, buttermilk, cocoa powder, coloring red. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box cake mix, yellow
5 large eggs
1/2 cup vegetable oil
1 cup buttermilk
2 tablespoons cocoa powder
2 ounces food coloring red

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
868 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick Red Velvet Cake

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