Quick Raisin Rice Pudding

1. 1

   In saucepan, combine rice, raisins, sugar, salt and spices. Add milk.

2. 2

   Cook, stirring constantly, until mixture comes to a boil.

3. 3

   Remove from heat.

4. 4

   Stir well a small amount of mixture into eggs.

5. 5

   Return to remaining mixture.

6. 6

   Cover tightly.

7. 7

   Let stand 45 minutes.

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