How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Quick Potatoes And Mushrooms In Sour Cream?

You need 9 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 1/2 lb. mushrooms, sliced, 1 tsp. salt, dash of pepper, and more.

Is *Quick Potatoes And Mushrooms In Sour Cream suitable as general?

Yes, *Quick Potatoes And Mushrooms In Sour Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover *Quick Potatoes And Mushrooms In Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

*Quick Potatoes And Mushrooms In Sour Cream Recipe

Name: *Quick Potatoes And Mushrooms In Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 1/2 lb. mushrooms, sliced; 1 tsp. salt; dash of pepper; 1/2 c. dairy sour cream (at room temperature); 1 small onion, minced; 1 lb. potatoes, cooked, peeled and sliced 1/3-inch thick; dash of hot pepper seasoning; 1 Tbsp. minced fresh dill or 1 tsp. dried dill weed

*Quick Potatoes And Mushrooms In Sour Cream – a delicious recipe with butter, mushrooms, salt, pepper, sour cream, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter or margarine
1/2 lb. mushrooms, sliced
1 tsp. salt
dash of pepper
1/2 c. dairy sour cream (at room temperature)
1 small onion, minced
1 lb. potatoes, cooked, peeled and sliced 1/3-inch thick
dash of hot pepper seasoning
1 Tbsp. minced fresh dill or 1 tsp. dried dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
General

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*Quick Potatoes And Mushrooms In Sour Cream

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