Quick Pecan Coffee Ring

1. 1

   In a metal ring mold or a cake pan with a tin can placed in the center, break pecans into pieces and place in the bottom of pan, spreading evenly.

2. 2

   Mix brown sugar and cinnamon.

3. 3

   Dip each biscuit in melted butter, then roll in sugar mixture and stand on edge in pan on top of pecans.

4. 4

   Bake at 375u00b0 for 15 to 20 minutes. Remove from oven, place a serving plate on top and invert.

5. 5

   Let stand a few minutes before removing the pan.

No additional tips available.