Quick Pasta Primavera

Name: Quick Pasta Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mushrooms, sliced; 1/2 c. chopped onion; 1 clove garlic, minced; 2 Tbsp. butter; 1 (10 oz.) pkg. chopped spinach, thawed and drained; 1 (12 oz.) soft cream cheese; 1 medium chopped tomato; 1/4 c. milk or wine; 1/4 c. Parmesan cheese; 1 tsp. Italian seasoning; salt and pepper

Eats Now Editorial Team · 245 kcal · Pasta & Noodles

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Quick Pasta Primavera – a delicious recipe with mushrooms, onion, clove garlic, butter, chopped spinach, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. mushrooms, sliced
1/2 c. chopped onion
1 clove garlic, minced
2 Tbsp. butter
1 (10 oz.) pkg. chopped spinach, thawed and drained
1 (12 oz.) soft cream cheese
1 medium chopped tomato
1/4 c. milk or wine
1/4 c. Parmesan cheese
1 tsp. Italian seasoning
salt and pepper

1
Saute in a large skillet the mushrooms, onion, garlic and butter.
2
Add remaining ingredients and cook until it begins to boil.
3
Boil 8 to 10 ounces pasta.
4
Add pasta to sauce.
5
Heat and serve.

245

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. mushrooms, sliced, 1/2 c. chopped onion, 1 clove garlic, minced, 2 Tbsp. butter, and more.

Yes, Quick Pasta Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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