Quick Next-Mex-Chili — Soups & Stews recipe

Quick Next-Mex-Chili

Eats Now Editorial Team  · 689 kcal  · Soups & Stews

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Warm up with this hearty Quick Next-Mex-Chili recipe. Made with ground beef, garlic, green bell pepper and onion. Easy step-by-step instructions included.

This Quick Next-Mex-Chili relies on simple, everyday ingredients such as ground beef, turkey or mixed, medium cloves garlic, medium onion, chopped and (13 oz.) can kidney beans. It comes together quickly and makes 4 servings, at about 689 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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