How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Minestrone?

You need 14 ingredients. The key ingredients include: ¼ cup butter (1/2 stick), 1 (10 ounce) package frozen peas, thawed, 1 cup diced carrot (3 medium), 1 cup diced celery (2 stalks with leaves), and more.

Is Quick Minestrone suitable as soups & stews?

Yes, Quick Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Minestrone Recipe

Name: Quick Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter (1/2 stick); 1 (10 ounce) package frozen peas, thawed; 1 cup diced carrot (3 medium); 1 cup diced celery (2 stalks with leaves); 1 cup diced onion (2 medium); 1 tablespoon parsley flakes; 1 teaspoon basil; 1 (28 ounce) can Italian tomatoes (sliced or diced); 3 (14 ounce) cans chicken broth; 1 cup shredded cabbage; 12 lb fresh zucchini, sliced; 1 (16 ounce) can dark red kidney beans; 1 (16 ounce) can garbanzo beans; ¾ cup ditalini or ¾ cup tubetti or ¾ cup spaghetti

Try this homemade Quick Minestrone recipe the whole family will love. Made with butter, frozen peas, carrot and celery. Easy step-by-step instructions i…

This Quick Minestrone relies on simple, everyday ingredients such as butter (1/2 stick), diced carrot (3 medium), diced onion (2 medium) and parsley flakes. It comes together quickly and makes 4 servings, at about 605 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Quick Minestrone

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions