How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick-Marinated Yellow-Squash Salad?

You need 6 ingredients. The key ingredients include: 3 tablespoons fresh lemon juice, 3 tablespoons extra- virgin olive oil, Coarse salt and freshly ground pepper, 2 yellow squash (1 pound), halved lengthwise and thinly sliced crosswise, and more.

Is Quick-Marinated Yellow-Squash Salad suitable as salads?

Yes, Quick-Marinated Yellow-Squash Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Quick-Marinated Yellow-Squash Salad?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick-Marinated Yellow-Squash Salad Recipe

Name: Quick-Marinated Yellow-Squash Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 tablespoons fresh lemon juice; 3 tablespoons extra- virgin olive oil; Coarse salt and freshly ground pepper; 2 yellow squash (1 pound), halved lengthwise and thinly sliced crosswise; 1 shallot, thinly sliced crosswise; 1 to 2 teaspoons fresh thyme leaves (or 1/4 teaspoon dried)

Quick-Marinated Yellow-Squash Salad – a delicious recipe with lemon juice, extra- virgin olive oil, salt, yellow squash, shallot, thyme. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons fresh lemon juice
3 tablespoons extra- virgin olive oil
Coarse salt and freshly ground pepper
2 yellow squash (1 pound), halved lengthwise and thinly sliced crosswise
1 shallot, thinly sliced crosswise
1 to 2 teaspoons fresh thyme leaves (or 1/4 teaspoon dried)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Quick-Marinated Yellow-Squash Salad

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