How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Lemon Cottage Cake?

You need 6 ingredients. The key ingredients include: 1 cup lemon curd, found on jellies and jams aisle, 3 tablespoons water, 1 lemon, zested, 4 (1-inch) slices pound cake, and more.

Is Quick Lemon Cottage Cake suitable as baking & desserts?

Yes, Quick Lemon Cottage Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Lemon Cottage Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Lemon Cottage Cake Recipe

Name: Quick Lemon Cottage Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup lemon curd, found on jellies and jams aisle; 3 tablespoons water; 1 lemon, zested; 4 (1-inch) slices pound cake; 1 pint fresh raspberries; Mint sprigs for garnish, optional

Quick Lemon Cottage Cake – a delicious recipe with lemon curd, water, lemon, cake, fresh raspberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup lemon curd, found on jellies and jams aisle
3 tablespoons water
1 lemon, zested
4 (1-inch) slices pound cake
1 pint fresh raspberries
Mint sprigs for garnish, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Quick Lemon Cottage Cake

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