Quick Lasagne Recipe

Name: Quick Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean hamburger; 1 (12 oz.) pkg. wide egg noodles; 1 (3 oz.) pkg. cream cheese, softened; 1 (8 oz.) pkg. sour cream; 2 Tbsp. butter; garlic to taste (optional); 1 tsp. sugar; 1 tsp. salt; 1 tsp. pepper; 2 (8 oz.) cans tomato sauce; 1 c. Cheddar cheese, grated; 3/4 c. onion

Servings: persons

1 lb. lean hamburger
1 (12 oz.) pkg. wide egg noodles
1 (3 oz.) pkg. cream cheese, softened
1 (8 oz.) pkg. sour cream
2 Tbsp. butter
garlic to taste (optional)
1 tsp. sugar
1 tsp. salt
1 tsp. pepper
2 (8 oz.) cans tomato sauce
1 c. Cheddar cheese, grated
3/4 c. onion

1
Mix cream cheese and sour cream and set aside.
2
Brown hamburger.
3
Add onion, seasonings and tomato sauce.
4
Cover and simmer on low heat 20 minutes.
5
Cook noodles and drain.
6
In 9 x 13-inch casserole dish, layer half the noodles.
7
Spread half the cream cheese mixture over noodles.
8
Place half the meat over cream cheese.
9
Repeat.
10
Top with grated Cheddar cheese.
11
Bake at 350u00b0 for 20 minutes until bubbly.
12
May be made the night before and placed in refrigerator.

735

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. lean hamburger, 1 (12 oz.) pkg. wide egg noodles, 1 (3 oz.) pkg. cream cheese, softened, 1 (8 oz.) pkg. sour cream, and more.

Yes, Quick Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Quick Lasagne

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions