Quick Hot Artichoke Spinach Dip

1. 1

   Put cheeses, mayo, soup (undiluted), and garlic powder in bowl and blend well.

2. 2

   Break spinach up while mixing with spoon - mix until well blended, then add in artichokes.

3. 3

   Pour into oven safe dish/casserole, sprinkle with more parmesan.

4. 4

   Bake in preheated 350 degree oven for 25-30 minutes or until browned and bubbly.

5. 5

   Serve with salsa and tortilla chips or with your favorite bread.

6. 6

   Quick Tips: Microwave cream cheese until softened, then blend.

7. 7

   Instead of baking, microwave until hot throughout, then stick under the broiler to brown the top.

* Per serving · 4 servings · Values may vary.

No additional tips available.