Quick Herb Biscuits

1. 1

   Preheat the oven to 400 degrees and grease a cookie sheet.

2. 2

   Mash the butter, parsley and thyme together.

3. 3

   Put the flour, baking powder and salt into a food processor or large mixing bowl.

4. 4

   If using a food processor, turn it on and drop the butter in 4 to 5 dollops into the machine while it's running.

5. 5

   If working by hand, rub the butter into the flour until it looks like bread crumbs.

6. 6

   Pour in the buttermilk or milk-vinegar mixture and process or stir until you have a soft ball.

7. 7

   Drop in roughly formed pieces onto the prepared baking sheet.

8. 8

   Bake 12 to 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.