How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick-Fix Beef Burrito Skillet?

You need 9 ingredients. The key ingredients include: 1 lb lean ground beef, 1 1/4 ounces taco seasoning (one packet), 1 (19 ounce) can kidney beans, drained, rinsed, 1 cup salsa, and more.

Is Quick-Fix Beef Burrito Skillet suitable as meat & poultry?

Yes, Quick-Fix Beef Burrito Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick-Fix Beef Burrito Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick-Fix Beef Burrito Skillet Recipe

Name: Quick-Fix Beef Burrito Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 1/4 ounces taco seasoning (one packet); 1 (19 ounce) can kidney beans, drained, rinsed; 1 cup salsa; 1 cup water; 4 flour tortillas, cut into 1 1/2-inch squares; 1 cup mexican cheese, shredded; 1/3 cup sour cream; 1/3 cup chopped green onion

Try this homemade Quick-Fix Beef Burrito Skillet recipe the whole family will love. Made with lean ground beef, taco, kidney beans and salsa. Easy step-…

This Quick-Fix Beef Burrito Skillet relies on simple, everyday ingredients such as lean ground beef, taco seasoning (one packet), salsa and water. It comes together quickly and makes 4 servings, at about 844 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground beef
1 1/4 ounces taco seasoning (one packet)
1 (19 ounce) can kidney beans, drained, rinsed
1 cup salsa
1 cup water
4 flour tortillas, cut into 1 1/2-inch squares
1 cup mexican cheese, shredded
1/3 cup sour cream
1/3 cup chopped green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
844 kcal
Category
Meat & Poultry

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