Quick Energy Pick-Ups

1. 1

   Crush graham crackers with your fingers onto sheet of waxed paper.

2. 2

   Mix remaining ingredients thoroughly in bowl.

3. 3

   Shape teaspoonfuls of the mixture into 1-inch balls.

4. 4

   Roll the balls in the graham cracker crumbs until coated.

5. 5

   Arrange the coated balls on ungreased cookie sheet.

6. 6

   Refrigerate about 20 minutes or until firm.

No nutritional information available.

No additional tips available.