Quick, Easy Tomato Sauce Recipe

Name: Quick, Easy Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 1 Yellow Onion, Chopped; 2 cups Water; 1 can (15 Oz. Size) Tomato Sauce; 2 cans (6 Oz. Size) Tomato Paste; 2 teaspoons Garlic Powder; 2 teaspoons Salt; 1/4 teaspoons Black Pepper; 1 Tablespoon White Sugar; 1 Tablespoon Dried Oregano; 6 leaves Fresh Basil

Servings: persons

2 Tablespoons Olive Oil
1 Yellow Onion, Chopped
2 cups Water
1 can (15 Oz. Size) Tomato Sauce
2 cans (6 Oz. Size) Tomato Paste
2 teaspoons Garlic Powder
2 teaspoons Salt
1/4 teaspoons Black Pepper
1 Tablespoon White Sugar
1 Tablespoon Dried Oregano
6 leaves Fresh Basil

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1. Add olive oil to a large skillet over medium heat. Add onion, and saute until tender, stirring occasionally, about 3-4 minutes. Once onions are tender, add water, tomato sauce, tomato paste, garlic powder, salt, pepper, sugar, and oregano. Bring to a boil, then reduce to a simmer, and simmer for 25 minutes.
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2. Take sauce off burner, and transfer all of the sauce to a blender. Add the basil leaves, and blend until smooth. This can be stored in the refrigerator for up to 5 days, or frozen in an airtight container for up to 3 months. Enjoy!
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Adapted from Linda's Lasagna on allrecipes.com.

192

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 1 Yellow Onion, Chopped, 2 cups Water, 1 can (15 Oz. Size) Tomato Sauce, and more.

Yes, Quick, Easy Tomato Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick, Easy Tomato Sauce

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