How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick & Easy Spring Lettuce Salad?

You need 10 ingredients. The key ingredients include: FOR THE SALAD:, 6 leaves Lettuce, 1 whole Scallion, 2 leaves Ramson (Broad-leaf Wild Garlic), and more.

Is Quick & Easy Spring Lettuce Salad suitable as salads?

Yes, Quick & Easy Spring Lettuce Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Quick & Easy Spring Lettuce Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick & Easy Spring Lettuce Salad Recipe

Name: Quick & Easy Spring Lettuce Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 6 leaves Lettuce; 1 whole Scallion; 2 leaves Ramson (Broad-leaf Wild Garlic); 3 whole Radishes; FOR THE DRESSING:; 1 Tablespoon Extra Virgin Olive Oil; 1 teaspoon Water; 1 teaspoon Apple Cider Vinegar; 1 pinch Himalayan Salt

Fresh, crisp and full of flavor — this Quick & Easy Spring Lettuce Salad is a must-try. Made with SALAD, leaves Lettuce, Scallion and Ramson. Easy step-…

This Quick & Easy Spring Lettuce Salad relies on simple, everyday ingredients such as for the salad:, leaves lettuce, whole scallion and whole radishes. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick & Easy Spring Lettuce Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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