Quick Drop Danish Rolls

1. 1

   ["Preheat oven to 400 degrees F and lightly grease a cookie sheet.", "Blend baking mix, butter, cream cheese and sugar until mixture is crumbly.", "Stir in milk to form a dough (about 15 strokes).", "Drop by rounded tablespoon onto cookie sheet, about 2"" apart.", "With the back of the spoon, make a well in the center of each Danish and fill with 1 teaspoon of preserves.", "Bake 10-15 minutes or until lightly browned.", "Make glaze by mixing sugar and milk till it's of drizzling consistency.", "With the tip of a spoon, drizzle over warm rolls."]

* Per serving · 4 servings · Values may vary.

No additional tips available.