Warm up with this hearty Quick Crab Soup recipe. Made with vegetables soup, tomato soup, crabmeat and frozen mixed vegetables. Easy step-by-step instruc…
This Quick Crab Soup relies on simple, everyday ingredients such as vegetables soup, (8 oz.) can tomato soup and old bay seasoning to taste. It comes together quickly and makes 4 servings, at about 5 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026