How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Cowboy Caviar?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can black beans, 1 (15 ounce) can black-eyed peas, 1 (11 ounce) can corn kernels (I use the corn and peppers kind), 1 (14 1/2 ounce) can diced tomatoes with jalapenos, and more.

Is Quick Cowboy Caviar suitable as soups & stews?

Yes, Quick Cowboy Caviar falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Cowboy Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Cowboy Caviar Recipe

Name: Quick Cowboy Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans; 1 (15 ounce) can black-eyed peas; 1 (11 ounce) can corn kernels (I use the corn and peppers kind); 1 (14 1/2 ounce) can diced tomatoes with jalapenos; 14 medium white onion, diced; 14 large green pepper, diced; 1 tablespoon garlic, minced (I use the jar kind); 2 teaspoons cumin; ½ teaspoon Mexican chili powder; 1 (9 ounce) bag Tostitos Scoops

Try this homemade Quick Cowboy Caviar recipe the whole family will love. Made with black beans, black-eyed peas, corn kernels and tomatoes. Easy step-by…

This Quick Cowboy Caviar relies on simple, everyday ingredients such as (15 ounce) can black beans, medium white onion, diced, large green pepper, diced and cumin. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Cowboy Caviar

Tips for the best results

Variations & substitutions

My Personal Notes

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