How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Corn And Mushroom Squares?

You need 10 ingredients. The key ingredients include: 2 (8 oz.) rolls crescent rolls, 2 c. chopped ham, 1 1/2 c. shredded Monterey Jack cheese, 1 1/2 c. shredded Swiss cheese, and more.

Is Quick Corn And Mushroom Squares suitable as general?

Yes, Quick Corn And Mushroom Squares falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Corn And Mushroom Squares?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Corn And Mushroom Squares Recipe

Name: Quick Corn And Mushroom Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) rolls crescent rolls; 2 c. chopped ham; 1 1/2 c. shredded Monterey Jack cheese; 1 1/2 c. shredded Swiss cheese; 1 (11 oz.) can Mexicorn, drained; 1 (4.5 oz.) jar sliced mushrooms, drained; 1 c. milk; 6 eggs; 1/2 tsp. salt; 1/4 tsp. pepper

Try this homemade Quick Corn And Mushroom Squares recipe the whole family will love. Made with rolls crescent rolls, ham, shredded Monterey Jack cheese …

This Quick Corn And Mushroom Squares relies on simple, everyday ingredients such as (8 oz.) rolls crescent rolls, chopped ham, shredded swiss cheese and milk. It comes together quickly and makes 4 servings, at about 1197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1197

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Corn And Mushroom Squares

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions