How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Chili I?

You need 15 ingredients. The key ingredients include: 2 pounds ground beef, 1 onion, finely diced, 3 cloves garlic, minced, 1 (14.5 ounce) can diced tomatoes, and more.

Is Quick Chili I suitable as soups & stews?

Yes, Quick Chili I falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Quick Chili I?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Chili I Recipe

Name: Quick Chili I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 1 onion, finely diced; 3 cloves garlic, minced; 1 (14.5 ounce) can diced tomatoes; 2 (14.5 ounce) cans diced tomatoes with green chile peppers; 1 (8 ounce) can tomato sauce; 1 cup water; 1 (15 ounce) can kidney beans; 1 (15 ounce) can pinto beans; 2 tablespoons chili powder; 1 tablespoon ground cumin; 2 tablespoons white sugar; 1 tablespoon salt; 1 teaspoon ground black pepper; 1 tablespoon hot pepper sauce

Quick Chili I

Eats Now Editorial Team · 716 kcal · Soups & Stews

Quick Chili I – a delicious recipe with ground beef, onion, garlic, tomatoes, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Quick Chili I

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