Quick Chili

1. 1

   Put oil in pot on med high heat, brown celery and onion.

2. 2

   Add ground beef cook until almost done, drain grease out.

3. 3

   Return to heat and add salt and chili powder, stir and cook thouroughly.

4. 4

   Add tomato sauce and water (sugar if using).

5. 5

   Bring to boil for a few minutes.

6. 6

   Pour in beans, stir and simmer 15 min.

7. 7

   Note: we use whatever canned beans we have on hand, it doesn't matter they are all good in this!

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