How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Chicken Cacciatore?

You need 12 ingredients. The key ingredients include: 4 boneless, skinless chicken breasts, cut into bite-size pieces, 1 medium green pepper, 1 medium onion, thinly sliced, 8 oz. sliced fresh mushrooms, and more.

Is Quick Chicken Cacciatore suitable as meat & poultry?

Yes, Quick Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Chicken Cacciatore?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Chicken Cacciatore Recipe

Name: Quick Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts, cut into bite-size pieces; 1 medium green pepper; 1 medium onion, thinly sliced; 8 oz. sliced fresh mushrooms; 1 Tbsp. olive oil; 1 (15 oz.) can tomato sauce; 1 can (4 oz.) chopped green chilies*; 1/2 tsp. dried basil; 1/2 tsp. dried oregano; 1/4 tsp. garlic powder; dash of cayenne pepper; cooked spaghetti

Try this homemade Quick Chicken Cacciatore recipe the whole family will love. Made with chicken breasts, green pepper, onion and mushrooms. Easy step-by…

This Quick Chicken Cacciatore relies on simple, everyday ingredients such as medium green pepper, medium onion, thinly sliced, sliced fresh mushrooms and olive oil. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quick Chicken Cacciatore

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions