How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Cake Cheesecake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. graham cracker crumbs, 3/4 c. margarine, softened, 1 (3 oz.) pkg. lemon gelatin, 2 Tbsp. lemon juice, and more.

Is Quick Cake Cheesecake suitable as baking & desserts?

Yes, Quick Cake Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Cake Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Cake Cheesecake Recipe

Name: Quick Cake Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. graham cracker crumbs; 3/4 c. margarine, softened; 1 (3 oz.) pkg. lemon gelatin; 2 Tbsp. lemon juice; 2 c. cottage cheese; 1 (8 oz.) Cool Whip; 1 (21 oz.) pie filling; 1/2 c. boiling water

Quick Cake Cheesecake – a delicious recipe with graham cracker crumbs, margarine, lemon gelatin, lemon juice, cottage cheese, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. graham cracker crumbs
3/4 c. margarine, softened
1 (3 oz.) pkg. lemon gelatin
2 Tbsp. lemon juice
2 c. cottage cheese
1 (8 oz.) Cool Whip
1 (21 oz.) pie filling
1/2 c. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
904 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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