How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Breakfast Donuts?

You need 2 ingredients. The key ingredients include: 1 pkg. buttermilk biscuits (the kind in the dairy case in the pop-open can), 1/2-inch canola oil in frying pan.

Is Quick Breakfast Donuts suitable as breakfast?

Yes, Quick Breakfast Donuts falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Quick Breakfast Donuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Breakfast Donuts Recipe

Name: Quick Breakfast Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. buttermilk biscuits (the kind in the dairy case in the pop-open can); 1/2-inch canola oil in frying pan

Start your day right with this Quick Breakfast Donuts recipe. Made with buttermilk and canola oil. Easy step-by-step instructions included.

This Quick Breakfast Donuts is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 pkg. buttermilk biscuits (the kind in the dairy case in the pop-open can)
1/2-inch canola oil in frying pan

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Breakfast

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