Quick Bread Pudding

1. 1

   Heat milk. Add salt, brown sugar and eggs.

2. 2

   Stir vigorously. Add vanilla and

3. 3

   remaining sugar. Butter sides and bottom of glass baking dish or casserole.

4. 4

   Put cubed bread in dish.

5. 5

   Pour milk mixture over bread and level off.

6. 6

   Bake in a 350u00b0 oven for 30 to 40 minutes until knife inserted in center comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.