How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Black Bean Quesadillas?

You need 9 ingredients. The key ingredients include: 1 cup canned black beans, rinsed and drained, 1 green onion, chopped, 2 tablespoons chopped red onion, 2 tablespoons finely chopped roasted sweet red pepper, and more.

Is Quick Black Bean Quesadillas suitable as general?

Yes, Quick Black Bean Quesadillas falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick Black Bean Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Black Bean Quesadillas Recipe

Name: Quick Black Bean Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup canned black beans, rinsed and drained; 1 green onion, chopped; 2 tablespoons chopped red onion; 2 tablespoons finely chopped roasted sweet red pepper; 1 tablespoon minced fresh cilantro; 1 tablespoon lime juice; 1 garlic clove, minced; 4 flour tortillas (10 inches); 1 cup shredded Muenster or Monterey Jack cheese

Try this homemade Quick Black Bean Quesadillas recipe the whole family will love. Made with black beans, green onion, red onion and sweet red pepper. Ea…

This Quick Black Bean Quesadillas relies on simple, everyday ingredients such as green onion, chopped, chopped red onion, minced fresh cilantro and lime juice. It comes together quickly and makes 4 servings, at about 589 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup canned black beans, rinsed and drained
1 green onion, chopped
2 tablespoons chopped red onion
2 tablespoons finely chopped roasted sweet red pepper
1 tablespoon minced fresh cilantro
1 tablespoon lime juice
1 garlic clove, minced
4 flour tortillas (10 inches)
1 cup shredded Muenster or Monterey Jack cheese

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Quick Info

Servings
4 servings
Calories
589 kcal
Category
General

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