How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Asian-Style Wrap Sandwiches?

You need 9 ingredients. The key ingredients include: 1 tablespoon sesame oil, 2 teaspoons minced garlic, 2 tablespoons torn fresh cilantro, 3 cups mixed cabbage and carrot coleslaw mix, and more.

Is Quick Asian-Style Wrap Sandwiches suitable as meat & poultry?

Yes, Quick Asian-Style Wrap Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quick Asian-Style Wrap Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Asian-Style Wrap Sandwiches Recipe

Name: Quick Asian-Style Wrap Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sesame oil; 2 teaspoons minced garlic; 2 tablespoons torn fresh cilantro; 3 cups mixed cabbage and carrot coleslaw mix; 6 ounces diced chicken breasts or 1 shredded chicken breast; 3 tablespoons hoisin sauce; 2 tablespoons peanut sauce, spicy; 1 -2 tablespoon soy sauce; 6 flour tortillas

Quick Asian-Style Wrap Sandwiches – a delicious recipe with sesame oil, garlic, cilantro, mixed cabbage, chicken breasts, hoisin sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon sesame oil
2 teaspoons minced garlic
2 tablespoons torn fresh cilantro
3 cups mixed cabbage and carrot coleslaw mix
6 ounces diced chicken breasts or 1 shredded chicken breast
3 tablespoons hoisin sauce
2 tablespoons peanut sauce, spicy
1 -2 tablespoon soy sauce
6 flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
784 kcal
Category
Meat & Poultry

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Quick Asian-Style Wrap Sandwiches

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